457 Ltr 3 Door Stainless Steel Refrigerated Prep Counter | Norcold856
£573.29 ex. VAT
457 Ltr 3 Door Stainless Steel Refrigerated Prep Counter | Norcold856 is backordered and will ship as soon as it is back in stock.
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Description
Description
This Ventilated Refrigerated GN Counter is a professional-grade under-counter fridge designed for reliable chilled storage and food preparation in commercial kitchens, cafés, and catering environments.
With a net capacity of 283 litres, this three-door refrigerated counter delivers uniform forced-air cooling between -2°C and +8°C, ensuring consistent temperatures throughout the interior — ideal for storing fresh ingredients, beverages, or prepared dishes ready for service.
The stainless steel worktop provides a durable, hygienic prep surface suitable for heavy use, while the ventilated condenser system maintains performance even under demanding conditions. Environmentally friendly R600a refrigerant and cyclopentane insulation ensure low energy consumption and reduced environmental impact.
Perfect for restaurants, bakeries, bars, and catering units where both cooling efficiency and workspace are essential.
Key Features
- Triple-door ventilated refrigerated GN counter — ideal for under-counter or prep-area use
- Temperature range: -2°C to +8°C for chilled food and beverage storage
- Gross capacity: 457 L
- Net capacity: 283 L across four compartments (3 × 46.6 L in upper compartments + 3 × 47.7 L in lower compartments)
- 4 castors for easy mobility
- Refrigerant: R290 (38 g charge) — eco-friendly and efficient
- Foaming agent: Cyclopentane for improved insulation
- Rated voltage: 220 – 240 V / 50 Hz
- Rated current: 1.0 A
- Cooling type: Forced-air (ventilated)
- Climate class: 4 — designed for busy commercial environments
- Construction: Stainless steel with internal shelves and digital thermostat
- Product dimensions: 1795 mm (W) × 700 mm (D) × 805 mm (H)
- Internal dimensions: 1230 mm (W) × 580 mm (D) × 560 mm (H)
- Net Weight: 98 kg
- Ideal for: Restaurants, cafés, bars, bakeries, and catering prep areas
Please see under 'Specification' for detailed information.
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