Commercial Standing Soft Serve Ice Cream Machine 13–16 L/H | Skfat1116

Theis Soft Ice Cream Machine is designed for convenience, efficiency, and premium performance in cafes, restaurants, and dessert shops. Featuring a 7” touch screen and LCD display, this machine ensures easy operation and real-time monitoring. Its high-grade plastic beater with durable gear motor delivers consistent results, while the stainless steel 304 hopper and cylinder provide excellent hygiene and durability.

Compact in size yet powerful, it offers a capacity of 13–16 liters per hour, making it perfect for steady commercial use. The machine includes a one-touch defrost function, cone counting with clear-up system, and a pre-cooling system to keep ingredients fresh. With air cooling and environmentally friendly R290 refrigerant, it guarantees efficient operation in ambient temperatures of 10°C–35°C.

Key Features

• 7” Touch Screen with LCD Display
• High Grade Plastic Beater with Gear Motor
• Stainless Steel 304 Hopper and Cylinder for durability and hygiene
• Compact Design – easy to install and operate in small spaces
• Air Cooling system suitable for 10°C–35°C environments
• Hopper Volume: 3.8L
• Cylinder Volume: 1.3L
• Capacity: 13–16L per hour
• Rated Power: 600W
• One-Touch Defrost Function
• Cone Counting & Clear-Up System
• Pre-Cooling System keeps mix fresh
• Eco-Friendly Refrigerant: R290/50g